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煮米饭不用电饭煲 / How to cook perfect Jasmine rice

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Published 9 Aug 2019

Follow 做美食 Tasty recipes Instagram: Twitter: https://twitter.com/Tastyrecipes8 Facebook: https://www.facebook.com/% E5%81%9A%E7%BE%8E%E9%A3%9F-Tasty-recipes-700079497103126/ * 300g (1 1/2 cup) Thai jasmine rice * 375 ml cold water (1 1/2 cup) • 300g ( 1.5 杯)泰国香米 • 375毫升冷水(1 1⁄2 杯)

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