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No-Oven Biscuit Cupcake is a quick and tasty #CupcakeRecipe that can be made without using Oven. In this #NoOvenBiscuitCupcake; chocolate biscuits, cocoa powder, baking soda are blended together with milk and the cake batter is poured in a mould along with 2 chocolate pieces and baked in a kadai. You can now make this #BiscuitCupcake with Cookd’s simple recipe and surprise your kids. Do try this recipe and share your feedback with us.
No-Oven Biscuit Cupcake Recipe:
Chocolate Biscuit - 210gms
Cocoa Powder - 1 tsp
Milk - ½ Cup
Dark Chocolate - 6 pcs
Baking Soda - ¼ tsp
Butter - For Greasing
Sugar - 2 tbsp
Cooking Instructions:
1. Blend the sugar, cocoa, baking soda and biscuits until fine in a mixer grinder.
2. Add the milk and pulse to get a batter consistency. Rest for 10 minutes.
3. Grease the cupcake molds with butter and dust with cocoa powder.
4. Divide the mixture equally among the molds.
5. Add chocolate in the molds and level the top of the mixture.
6. Preheat salt in a kadhai for 10 mins on high flame.
7. Place the molds and cook on a moderate high heat for 15 mins.
8. Cool for 10-15 mins before serving.
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